Sticky rice (or glutinous rice) is among the main crops in Vietnam. It is actually opaque and can transform transparent when cooked. It doesn’t contain gluten and also the title just signifies that the rice turns into sticky when cooked.Trang Internet xoilac.tv ninety phut tr?c ti?p bóng ?á c?ng có giao di?n ???c thi?t k? c?c k? ??n gi?n.T? nh